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Sweetened iced tea: carbs, carb exchanges and glycemic index

Values per 100 g: sweetened iced tea.

10.8g net carbs per 100 g

0.7carb exchanges per 100 g (15 g each)

73glycemic index

These are reference values. Set your insulin dose with your doctor.

Nutrition per 100 g

Net carbs10.8 g
Fiber0.0 g
Protein0.0 g
Fat0.2 g
Energy45 kcal

Source: USDA FoodData Central, SR Legacy, record 171888 “Beverages, tea, black, ready-to-drink, lemon, sweetened”. Net carbs = total carbs 10.8 g − fiber 0.0 g.

Portions

Carbs, carb units and glycemic load of typical portions
Portion1 cup271 g2 cups542 g
Net carbs, g29.358.5
Carb units (10 g)2.95.9
Carb units (12 g)2.44.9
Carb exchanges (15 g)2.03.9
Glycemic load2143

The portion weights come from the USDA household measures for this food. A cup is a US measuring cup, about 240 ml. Carb units = carbs of the portion ÷ 10, 12 or 15 g. Glycemic load = GI × carbs of the portion ÷ 100.

Glycemic index

GI 73. This is the mean of 2 measurements in the 2021 international GI tables. The measured values are from 72 to 74.

Foods in the tables:

Atkinson FS, Brand-Miller JC, Foster-Powell K, Buyken AE, Goletzke J. International tables of glycemic index and glycemic load values 2021: a systematic review. Am J Clin Nutr. 2021;114(5):1625–1632.

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