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Banana: carbs and carb exchanges

Values per 100 g: banana.

20.2g net carbs per 100 g

1.3carb exchanges per 100 g (15 g each)

1.6carb exchanges per portion: 1 medium, 118 g

These are reference values. Set your insulin dose with your doctor.

Nutrition per 100 g

Net carbs20.2 g
Fiber2.6 g
Protein1.1 g
Fat0.3 g
Energy89 kcal

Source: USDA FoodData Central, SR Legacy, record 173944 “Bananas, raw”. Net carbs = total carbs 22.8 g − fiber 2.6 g.

Portions

Carbs and carb units of typical portions
Portion1 small101 g1 medium118 g1 large136 g
Net carbs, g20.423.927.5
Carb units (10 g)2.02.42.8
Carb units (12 g)1.72.02.3
Carb exchanges (15 g)1.41.61.8

The portion weights come from the USDA household measures for this food. Carb units = carbs of the portion ÷ 10, 12 or 15 g.

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