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Bagel: carbs and carb exchanges

Values per 100 g: bagel.

50.8g net carbs per 100 g

3.4carb exchanges per 100 g (15 g each)

3.6carb exchanges per portion: 1 medium, 105 g

These are reference values. Set your insulin dose with your doctor.

Nutrition per 100 g

Net carbs50.8 g
Fiber1.6 g
Protein10.6 g
Fat1.3 g
Energy264 kcal

Source: USDA FoodData Central, SR Legacy, record 174899 “Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame)”. Net carbs = total carbs 52.4 g − fiber 1.6 g.

Portions

Carbs and carb units of typical portions
Portion1 small69 g1 medium105 g1 large131 g
Net carbs, g35.053.366.5
Carb units (10 g)3.55.36.7
Carb units (12 g)2.94.45.5
Carb exchanges (15 g)2.33.64.4

The portion weights come from the USDA household measures for this food. Carb units = carbs of the portion ÷ 10, 12 or 15 g.

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