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Watermelon: carbs and carb exchanges

Values per 100 g: watermelon.

7.1g net carbs per 100 g

0.5carb exchanges per 100 g (15 g each)

1.4carb exchanges per portion: 1 wedge, 286 g

These are reference values. Set your insulin dose with your doctor.

Nutrition per 100 g

Net carbs7.1 g
Fiber0.4 g
Protein0.6 g
Fat0.2 g
Energy30 kcal

Source: USDA FoodData Central, SR Legacy, record 167765 “Watermelon, raw”. Net carbs = total carbs 7.6 g − fiber 0.4 g.

Portions

Carbs and carb units of typical portions
Portion1 cup152 g1 wedge286 g
Net carbs, g10.920.4
Carb units (10 g)1.12.0
Carb units (12 g)0.91.7
Carb exchanges (15 g)0.71.4

The portion weights come from the USDA household measures for this food. A cup is a US measuring cup, about 240 ml. Carb units = carbs of the portion ÷ 10, 12 or 15 g.

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