Soba

Pear: carbs and carb exchanges

Values per 100 g: pear.

12.1g net carbs per 100 g

0.8carb exchanges per 100 g (15 g each)

1.4carb exchanges per portion: 1 medium, 178 g

These are reference values. Set your insulin dose with your doctor.

Nutrition per 100 g

Net carbs12.1 g
Fiber3.1 g
Protein0.4 g
Fat0.1 g
Energy57 kcal

Source: USDA FoodData Central, SR Legacy, record 169118 “Pears, raw”. Net carbs = total carbs 15.2 g − fiber 3.1 g.

Portions

Carbs and carb units of typical portions
Portion1 small148 g1 medium178 g1 large230 g
Net carbs, g18.021.627.9
Carb units (10 g)1.82.22.8
Carb units (12 g)1.51.82.3
Carb exchanges (15 g)1.21.41.9

The portion weights come from the USDA household measures for this food. Carb units = carbs of the portion ÷ 10, 12 or 15 g.

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