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Multigrain bread: carbs and carb exchanges

Values per 100 g: multigrain bread.

35.9g net carbs per 100 g

2.4carb exchanges per 100 g (15 g each)

1.2carb exchanges per portion: 2 slices, 52 g

These are reference values. Set your insulin dose with your doctor.

Nutrition per 100 g

Net carbs35.9 g
Fiber7.4 g
Protein13.4 g
Fat4.2 g
Energy265 kcal

Source: USDA FoodData Central, SR Legacy, record 168013 “Bread, multi-grain (includes whole-grain)”. Net carbs = total carbs 43.3 g − fiber 7.4 g.

Portions

Carbs and carb units of typical portions
Portion1 slice26 g2 slices52 g1 large slice41 g
Net carbs, g9.318.714.7
Carb units (10 g)0.91.91.5
Carb units (12 g)0.81.61.2
Carb exchanges (15 g)0.61.21.0

The portion weights come from the USDA household measures for this food. Carb units = carbs of the portion ÷ 10, 12 or 15 g.

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